Hotline Chicken Egg Rolls
- Kit Introduction
- Here is your Egg Rolls case, there are 96 pieces Egg Rolls in each case. Make sure to keep them in freezer at all time before frying.
- Here are the components you’re going to need to build your Hot chicken entrée:
- Heat Resisted Glove
- 3 bags of frozen chicken nugget
- 3 bags of frozen sauce
- A sheet Pan
- Safety cutter
- A Half size hotel Pan
- Mixing bowl
- and Serving spoon for mixing your chicken and sauce.
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Hotline Chicken Egg Rolls
Step 1
Depends on how busy the store, take out 16-24 pieces of Frozen Egg Rolls and drop them in 325 F Fryer for 6-7 minutes until outside are nice crispy and golden brown and internal temperature reaches 165 F
Best of Practice:
Move the fryer basket up and down slightly while frying. This is to prevent Egg Rolls from stick together and cook evenly.
Step 2
Use Heat resist glove to transfer cooked Egg Rolls into 1/3 hotel pan. For presentation purposes, place them one next to each other for better visual effect.
Step 3
For safety purposes:
Transfer egg roll pan immediately to hot case under the heat lamp to maintain its internal temperature at 141 F.
Step 4
For safety purposes:
Use heat resisted glove to transfer Fried or Baked nuggets to mixing bowl ”
